Deputy Head Chef

Easy Gold Berjaya · 📍 Palopo · Diposting 2026-10-10
FULL_TIME⭐ TERVERIFIKASI
Rp 18.000.000 – Rp 28.000.000 per month
Easy Gold Berjaya is seeking a talented Deputy Head Chef to join our team in Palopo. As a Deputy Head Chef, you will play a crucial role in ensuring our culinary standards are met and our customers are delighted with their dining experience. This is an exciting opportunity to work in a dynamic and growing restaurant, where your skills and creativity will be highly valued.

📋 Tanggung Jawab Pekerjaan

Assist the Head Chef in managing the kitchen operations and ensuring smooth daily operations.,Prepare and cook a variety of dishes to meet customer demands and maintain high-quality standards.,Manage the kitchen staff, including scheduling, training, and performance reviews.,Ensure compliance with health and safety regulations in the kitchen.,Maintain a clean and organized kitchen environment.,Participate in menu development and cost control initiatives.,Assist in inventory management and procurement of food supplies.,Handle customer complaints and feedback to improve service quality.

🎓 Kualifikasi & Syarat

Minimum 5 years of experience as a Head Chef or Deputy Head Chef in a similar establishment.,Proven track record of managing kitchen staff and ensuring high-quality food production.,Strong knowledge of culinary techniques and food safety regulations.,Excellent communication and leadership skills.,Ability to work under pressure and meet tight deadlines.,Familiarity with local and international cuisines.,Ability to work in a fast-paced environment.,Bachelor's degree in Culinary Arts or related field is a plus.

🛠️ Keahlian

Culinary expertise in various cuisinesKitchen management and staff supervisionMenu development and cost controlFood safety and hygiene complianceInventory management and procurementCustomer service and complaint handling
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